I'm not gonna lie. This isn't a dish you can throw together on a Corrie ad break while the kettle's boiling on a Wednesday evening. It's a weekend dish, and probably, a bank holiday one at that. It takes a bit of doin', but boy, is it worth it.
This recipe was inspired by the great Delia Smith
, whose real recipe can be found here
The cheat’s version, i.e. mine,
can be found right here. Yup, that’s right, I’m a dirty rotten cheat.
Well, sue me.
I, like the rest of the over-worked and under-paid Irish population,...Read More
I cannot believe I’m about to type this sentence, but here goes.
This recipe is based on cooking advice from Victoria Beckham.
If you take a quick peek out your window, it’s quite likely that there is indeed a fat happy pig sailing through the sky, tipping his hat to the...Read More